bourbon and branch Philadelphia Restaurant Week

Reservations

Required for parties of 6 or more

Visit our website | Call: 215.238.0660

Social

Facebook | Twitter | Instagram

Bourbon & Branch in Philadelphia

August 18-27, 2017 | Night Out Restaurant Week | Philadelphia, PA


Dinner Menu | $35

Choose One From Each Course

FIRST COURSE

  • Chopped Salad – greens, cherry tomato, swiss, egg, avocado
  • Shrimp Cocktail – red shrimp, tartar sauce, tomato
  • Deviled Eggs – curry, capers
  • Smoked Pork Croquettes – red peppers, parmesan, panko

SECOND COURSE

  • Chicken Fried Steak – top round, house made sausage gravy, thyme honey
  • Pan Seared Scottish Salmon – braised greens, lemon caper butter
  • Brined Pork Chop – house smoked, apples, mustard beer sauce
  • Smoked Squash Risotto – kabucha, peas, tendrils

THIRD COURSE

  • Root Beer Bread Pudding – dried cherries, house whipped cream
  • Mixed Berry Parfait – oatmeal, rum caramel